Because Foodaholics Can Be Skinny Too
Perfect for a Mother’s Day gathering (or really, any party) – this dip is simple and delicious. As an added bonus, it’s low in fat when you consider you can eat almost 1/2 cup of dip for less than 10 … Continue reading Horses at the Trough Dip
Here is a healthy, simpler version of the classic, Chicken Parmesan. I used to have a similar recipe on my blog, “Turkey & Zucchini Parmesan,” but I found that the turkey cutlets are hard to find. Also, I used a … Continue reading Basil Zucchini Chicken Parmesan
Frosted Sugar Cookies made with Avocado What’s that, you say? Avocado for butter? In baking? Like, baking cookies? Yeah, that’s what I’m talking about. The idea … Continue reading Swapping Avocado for Butter while Baking
Who says pumpkin needs to be done now that the holidays are over? I love pumpkin. I mean, I really, really love pumpkin. It’s my favorite flavor, and I hate that it’s only around in the fall. Then again, I … Continue reading Mini Pumpkin Pies
My Aunt Dorothy’s McCann family recipe for sweet potato casserole has always been a holiday favorite for as long as I can remember. So this past Thanksgiving, I brought this sugary side dish to my in-laws, with a few healthy … Continue reading Aunt Dorothy’s Holiday Sweet Potatoes
I’m a sucker for pumpkin. It’s a problem. Especially this time of year, where there is pumpkin everything at the grocery store. Pumpkin bagels (yeah, I bought them). Pumpkin cream cheese (bought that too). Pumpkin creamer (at least I bought the … Continue reading Pumpkin Gouda Casserole
