Because Foodaholics Can Be Skinny Too
The key to making a refreshing, healthy dill dip (I have found, in my numerous attempts to get this right), is using fresh dill. The dried stuff just doesn’t cut it. I mean, I’m sure it’s fine when you’re using … Continue reading Light Greek Yogurt Dill Dip
I found this scrumptious looking pumpkin cheesecake recipe on a gluten free blog, and just couldn’t help but tackle the challenge of making it lighter. So I contacted the author of the blog (GF and Me) and asked permission to … Continue reading Pumpkin Cheesecake with Maple Whipped Topping
I hate that there isn’t any sort of reduced fat hummus at my grocery store. Honestly, I don’t think I’ve ever seen that it even exists. Well, that’s just plain stupid. I realize that chickpeas + olive oil = a hummus … Continue reading Roasted Red Pepper (Reduced Fat) Hummus
SweetPeas and Soybeans | Waistline Friendly Recipes with a dash of Mommy Spice 